• Macadamia Salted Caramel and Pumpkin Mousse

    February 10, 2019

    Happy Valentine’s Everyone! Valentines Day is only a few days away and one way guaranteed to make your partner fall in love with you all over again is through making this  Macadamia Salted Caramel and Pumpkin Mousse. This Macadamia Salted Caramel and Pumpkin Mousse has a divine silky smooth texture with a slight crunch that is…

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  • Purple Cabbage Vegan Slaw

    January 27, 2019

    This Purple Cabbage Vegan Slaw is the best salad to cool you down during this sweltering Sydney summer! This salad is not only delectable (and now will become a go-to salad option for myself), but aesthetically beautiful with its vibrant purple, red and green colors that makes this dish that more appealing and a crowd-pleaser…

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  • Crunchy Orange, Chocolate and Coconut Granola (Vegan)

    July 1, 2018

    Since Winter is in full swing all I want to do is snuggle up in my Pajamas and Ugg boots with a warm bowl of Crunchy Orange, Chocolate and Coconut Granola. This granola has just the right balance of flavours and spices using cardamom, nutmeg, and cloves that will warm you up from the inside.…

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  • Acai Summer Protein Bowl

    March 1, 2018

    Rise and shine beauties! Are you looking for your next breakfast or post workout inspiration that looks as enticing as it tastes? Try out this fabulous Acai Summer Protein Bowl that is totally instagrammable with the extra protein oomph that will help with both your protein synthesis and give you that extra bounce in your…

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  • Kale and Carrot Falafel Balls (Vegan)

    January 10, 2018

    In this recipe of Kale and Carrot Falafel Balls I decided to mix this up a little bit and move away from the traditional recipe to incorporate 2 different type of legumes (chickpeas and soya beans) and a pseudo-grain (amaranth) and more vegetables. These make the perfect lunch, dinner, or healthy snack as a complete meal…

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  • Cauliflower Muffin

    December 5, 2017

    These savoury Cauliflower Muffins are amazing with their soft fluffy texture making them a great choice for your quick and easy healthy breakfast, snack, or even a travel option. These are perfect low calorie and low carb item that will keep you satiated and ready to take on the rest of the day. 

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  • Vegan Zucchini, Sweet Potato and Lentil Patties

    November 24, 2017

    Happy Friday! Are you looking for a no fuss, no muss recipe for a quick and easy dinner that will satisfy everyone? Then try these Vegan Zucchini, Sweet Potato and Lentil Patties with a Creamy Avocado and Lime Dressing. Perfect to make in a batch as well when life gets in the way of you…

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  • Vegan Zucchini Pie

    July 28, 2017

    This Vegan Zucchini Pie does not only taste damn AMAZING, but nutritionally it is pretty spectacular, being a great high protein option. This Vegan Zucchini Pie will provide your body with a well balanced snack or meal in regards to all of it’s macronutrients keeping you nicely satiated.

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  • Vegan Cauliflower Rice Sushi Rolls with Miso Dressing

    July 12, 2017

    These Vegan Cauliflower Rice Sushi Rolls with Miso Dressing will be your next big hit amongst your family and friends! These Vegan Sushi Rolls use cauliflower rice in replace of traditional rice so that you will have an amazing, healthy, nutrient-dense, and low calorie meal where you will not feel the food coma afterwards.

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  • Powerhouse Quinoa and Buckwheat Porridge

    May 8, 2017

    Are you looking for a new recipe to keep you warm and sustained during these chilly winter mornings? I have created this Powerhouse Quinoa and Buckwheat Porridge which is a delectable and filling breakfast that will help you start the day and warm you up from the inside, giving you that extra perkiness and bounce…

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